The Dysphagia Diet

OVERVIEW:

Many people have difficulty chewing and swallowing foods and fluids due to a variety of conditions including poorly fitting dentures, stroke, and muscular or neurological disorders. All four levels of National Dysphagia Diet are described, from regular food to a pureed diet. Includes suggestions on how to prepare and serve tasty, attractive and nutritious meals at all levels.
Price: $129.00 USD

Product ID: NHV111
Year: 2005
Duration: 20:00 minutes
 
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